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  • FREQUENSEA - whole food dietary supplement-OUT OF STOCK

    $39.99

    FREQUENSEA




    WHAT IS FREQUENSEATM?
    WHAT IS MARINE PHYTOPLANKTON?
    WHAT ARE THE MAIN INGREDIENTS IN FREQUENSEATM ?
    WHAT BENEFITS WILL MY BODY RECEIVE FROM FREQUENSEATM ?
    WHY IS FREQUENSEA TM SO UNIQUE AND MORE BENEFICIAL THAN OTHER JUICES OR HEALTH PRODUCTS?
    WHY DO WE EAT?
    WHY IS PH BALANCE IMPORTANT?


    FREQUENSEA is a 16 ounce liquid super food with marine phytoplankton, 14 amino acids, Omega 3 and 6 essential fatty acids, vitamins A,B1, B2, B3, B5, B6, B12, C, E, 72 ionic essential & trace sea minerals, complex carbohydrates from natural plant sources with a deliver mechanism of AMP.



















    WHAT IS FREQUENSEATM?

    FrequenSea TM is a one-of-a-kind, proprietary blend. FrequenSea is easily the most complete whole-food product available in the industry. This amazing ionic whole-food concentrate includes 1200mg of marine phytoplankton, a food source with a nutritional analysis that is second-to-none. Marine phytoplankton contains more than 200 sea vegetables, and according to NASA is a major source of the Earth's oxygen. As if this were not already impressive, a recent study out of Spain indicates that marine phytoplankton has more than 400 times the energy of any known plant!

    Experts have referred to FrequenSea TM as a "superfood" due to the fact that it contains all of the elements necessary to sustain a healthy life. FrequenSea TM is complete, and with added rose, astaxanthin, ginger, aloe vera and frankincense in a base of blueberry, orange, and a twist of lime, FrequenSea TM concentrate is the best there is to offer from both land and sea.

    FrequenSea TM is the first step to embracing health. The manufacturer of FrequenSea TM holds the exclusivity in its industry to distribute marine phytoplankton. Partnering with a $30-million one-of-a-kind sea farm in the Pacific Northwest, they are capable of providing enough marine phytoplankton to nourish the entire world, thus benefitting the marine life, also.

    Cheers to your health! Drink regularly!
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    WHAT IS MARINE PHYTOPLANKTON?



    Jacques Cousteau once said, "The future of nutrition is found in the oceans." What did he mean? How could the nutrients found in the ocean possibly be more beneficial than those found on land? To better understand the value of marine nutrients, we first must understand a few key principals about marine phytoplankton.

    PLANKTON: The name plankton is derived from the Greek word "planktos", meaning "wanderer" or "drifter". While some forms of plankton are capable of independent movement and can swim up to several hundred meters in a single day, their position is primarily determined by currents in the body of water they inhabit. By definition, organisms classified as "plankton" are unable to resist ocean currents. Plankton is primarily divided into broad functional groups:

    1. Phytoplankton
    2. Zooplankton

    This scheme divides the plankton community into broad producer and consumer groups.

    Phytoplankton: The name comes from the Greek terms, phyton or "plant" and planktos, meaning "wanderer" or "drifter". Phytoplankton is microscopic plants that live in the ocean, freshwater and other terrestrial based water systems. There are many species of phytoplankton, each of which has a characteristic shape, size an function. Marine species of phytoplankton grow abundantly in oceans around the world and are the foundation of the marine food chain. Marine Phytoplankton is the producing (autotrophic) component in the ocean. There are fourteen classes of phytoplankton. Each class of phytoplankton contains unique attributes in size, cell structure, nutrients and function. The following is a list of the classes with a brief description:

    CLASSES OF PHYTOPLANKTON

    Bacillariophyceae (diatoms)                      – 100,000 species in 250 genera,
                                                                               passive floating, silicon cell
                                                                               walls,chain-forming

    Chlorophyceae (green algae)                     – 2,500 species in 350 genera,
                                                                               self-propelled, green
                                                                               pigmentation

    Chrysophyceae (chrysomonads)               – 1,000 species in 120 genera,
                                                                               self-propelled, golden-
                                                                               brown pigmentation

    Cryptophyceae (cryptomonads)                – 60 species in 20 genera, self-
                                                                                propelled, tear drop
                                                                               shape

    Cyanophyceae (blue-green algae)            – predominantly tropical, either
                                                                               filamentous or coccoid,
                                                                               photosynthetic bacteria

    Dictyophyceae (silicoflagellates)               – only a few species, self-
                                                                               propelled, silicon skeleton

    Dinophyceae (dinoflagellates)                   – 4,000 species in 550 genera,
                                                                               self-propelled, some species
                                                                               form “red tides”

    Euglenophyceae (euglenoids)                    – 800 species in 43 genera,
                                                                               self-propelled, pliable, green
                                                                               pigmentation

    Eustigmatophyceae (yellow-green algae)– very small, self-propelled, large
                                                                               “eyespot”, high pigment
                                                                               concentration

    Prasinophyceae (prasinomonads)             –  120 species in 13 genera,
                                                                               self-propelled, heart shape

    Prymnesiophyceae (prymnesiomonads)   – 500 species in 50 genera,
                                                                               self-propelled, calcium
                                                                               carbonate scales

    Raphidophyceae (chloromonads)             – < 20 species, self-propelled,
                                                                               yellow-brown pigmentation

    Rhodophyceae (red algae)                        –  few microalgal species, usually
                                                                               benthic, red pigmentation

    Xanthophyceae (yellow-green algae)      – 600 species in 90 genera,
                                                                          most are fresh-water or
                                                                          terrestrial

    SUMMARY


    Eating closer to the base of the food web (primary producers), transfers more energy and nutrients to you. As we learned in our definitions, there are at least fourteen classes of phytoplankton. Some of the classes are commonly found in marine environments while other are freshwater based or terrestrial based. We also learned that a general classification of micro-algae does not necessarily mean the same as phytoplankton; while all phytoplankton are micro-algae, not all micro-algae occur in phytoplankton.

    The base of all marine food chains is marine phytoplankton. Diatoms (Bacillariophyceae) are especially important, as they are estimated to contribute up to 45% of the total oceanic primary production (Mann, D. G. 1999, The species concept in diatoms, Phycologia 38, 437-495). Many of the over 100,000 diatom species flourish in temperate ocean conditions, but generally three diatoms prevail-Skeletonema, Thalassiosira and Chaetoceros. These prevailing diatoms utilize the nutrient-rich ocean water and in conjunction with photosynthesis their microscopic cells contain high concentrations of essential nutrients

    Access to these highly concentrated nutrients has been through the natural progression of the food chain. However, for humans a direct link to these nutrients is difficult because of several factors:

    Growing: Natural seawater that is used to grow the marine phytoplankton found in FrequenSea contains a complete suite of buffered elements in suitable proportions forming the best possible base for growing marine phytoplankton.

    WILD Phytoplankton vs Laboratory grown Phytoplankton: FrequenSea's technology offers the ONLY source of these WILD blends of Marine Phytoplankton grown outdoors from NATURAL sea water (free of contaminants) and utilizing ONLY NATURAL SUNLIGHT as Mother Nature always has. Other products offer single species of closed cell plankton, grown using a denatured laboratory environment employing Bio-reactors, artificial sea water and artificial sunlight. These particular laboratory grown single species have been traditionally used to feed small fin fish, and upon questioning other companies, they could not offer ANY human clinical trials pertaining to their SPECIFIC Plankton species before or after their launch into the human markets.

    Harvesting: In order to shorten the food chain and allow humans direct access to the base oceanic nutrients found in marine phytoplankton, you need to extract microscopic organisms. FrequenSea's new facilities and technologies are require to efficiently break the cellular structures of these microscopic organisms and deliver the highly concentrated nutrients with minimal loss.

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    WHAT ARE THE MAIN INGREDIENTS IN FREQUENSEATM ?

    Purified Water, Proprietary Blends of the following: Aloe Vera Juice, Cranberry Concentrate, White Grape Concentrate, Morinda Citrifolia (Noni Juice), Ionic Sea Trace Minerals, Alpha3 CMP Concentrated Marine Phytoplankton, Frankincense, Nutmeg, Astaxanthin, Ginger, Orange, Sweet Lime, Rose, Citric Acid, Rosemary Anti-oxidant, Stevia, Natural Blueberry, Mango and Passion Fruit Concentrates and Omega Oils. FrequenSeaTM provides the best from land and sea.
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    WHAT BENEFITS WILL MY BODY RECEIVE FROM FREQUENSEA TM?



    FrequenSea TM is loaded with amino acids, essential fatty acids, minerals, vitamins, and other phytonutrients (over 66 in all). It is abounding in life force.

    Alanine                            Iodine                            Proline

    Arginine                          Iron                                Pyrodoxine (Vitamin B6)

    Aparagine                       Lecithin                          Riboflavin

    Aspartic Acid                  Leucine                           RNA              

    Beta carotene                 Linoleic Acid                  Selenium

    Bioflavinoids                  Lysine                            Serine

    Biotin                             Magnesium                    Silicon

    Boron                             Manganese                    Sodium

    Calcium                          Methionine                    Superoxide Dismutase (SOD)

    Fluorine                         Molybdenum                  Substance P

    Folic Acid                       Niacin (Vitamin B3)       Thiamine(Vitamin B1)

    Germanium                   Nickel                             Threonine

    Gamma Linolenic Acid   Nucleic Acids                 Tyrosine

    Glutamic Acid                Omega-3 Fatty Acids    Valine

    Glutamine                     Omega-6 Fatty Acids    Vanadium  

    Glutathione                  Pantothenic Acid (B5)    Vitamin B12              

    Glycine                          Phenylalanine                Vitamin C 

    Glycogen                       Phosphorous                 Vitamin E 

    Histidine                       Potassium                     Zinc

                                               




    Marine Phytoplankton contains almost everything one needs to restore health by providing the raw materials to make new cells that function normally. Results from taking FrequenSea with Marine Phytoplankton are often much greater than Marine Phytoplankton alone! The bio-available full spectrum ingredients work synergistically together in your body.
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    WHY IS FREQUENSEA SO UNIQUE AND MORE BENEFICIAL THAN OTHER JUICES OR HEALTH PRODUCTS?



    FrequenSea is a Complete Source of Cellular Nutrition (containing many phytonutrients, amino acids, minerals, trace elements, vitamins, enzymes, and cellular material not found in any other food source).

    FrequenSea has no negative preservatives like most juices, it's all natural.

    FrequenSea has marine phytoplankton (the food source that has been feeding the earth, since the earth began), which utilizes CO2 extraction (cold processing) and AMP technology.

    FrequenSea has nutrients that are predigested nutrients of plant-sourced vitamins and minerals (in nature's perfect balance) that are ready for the body to utilize because they are in nature's perfect ionic form (not man-made).

    FrequenSea gives your body the support it requires to function in a normal healthy manner.

    What makes THIS ionic whole food tonic so unique:

    • Exclusive all natural, ionic whole food supplement

    • A complete whole food phytonutrient source for the body

    • A natural and balanced composition of marine phytoplankton

    • A complete whole food source and helps balance PH.

    • Available in a powerful daily liquid nutritional supplement

    • Highly water soluble that allows food to get past the liver and digestion tract and enter all the body systems

    • Readily absorbed by your body (Only 10-20% of vitamins and minerals in pill form reach the cellular level, as opposed to a 98% absorption in a liquid water soluble supplement)

    • The ingredients keep working in the body long after being digested.

    • Easy to take and great tasting health drink

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    WHY DO WE EAT?

    All living organisms eat to supply their bodies with the necessary nutrients, which not only are the great source of power and energy, but to sustain their life with exceptional health by enabling healthy cell growth and the ability to repair damaged cells. If you find whole foods that are nutrient rich, the body can absorb them and rebuild properly.

    We get a new retina every 48 hours, our skin is no more than - 6 weeks old, the liver replaces itself every 8 weeks, the nervous system about every 8 months. Now, if you only have rusty nails, old termite boards available to do a repair job, your results will be accordingly, and the new cell will have to be built out of that. On the other hand, if you make the new cell with good materials then the new cell will be a good, healthy cell.

    How do you figure out what to give the cells since our foods and nutrAiceuticals are depleted or void of vitamins, minerals, enzymes, amino acids and electrolytes? Therein lies the magic of the marine phytoplankton---it gives the body everything it needs to make a perfectly good cell.

    3 nutritional "whole foods" in nature that are known to contain most all essential elements to maintain and/or regenerate a healthy body are mother's milk, the egg and the third rare product that contains everything you need for life (and the rebuilding of a healthy life) is marine phytoplankton...it contains everything one needs to sustain life. Therefore, it contains everything one needs to restore health by providing all the raw materials to make new cells that function normally.

    The electrolytes are the "voltage" which gives the cells the energy to work. Generate more voltage where it is required in order to regenerate the body's weak or diseased tissues and organs.

    For the first time in history, all the wondrous health benefits of Marine Phytoplankton, the source of ALL life in the oceans is now, are now readily available to man.

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    WHY IS PH BALANCE IMPORTANT?

    There is much study and practice in holistic health regarding body PH balance - alkaline versus acidic. If a body is in an acidic state disease, infections, and damage may proliferate. The acidic condition strains the body and compels it to borrow minerals-including sodium, magnesium, calcium, and potassium from bones and vital organs in order to effectively neutralize the acid and remove it from the body safely. You should honor your body and promote health by balancing meals with 75% alkaline and 25% acidic intake. Scientifically, PH means potential hydrogen and measures the H+ Hydrogen ions in the body. The determination of alkaline forming or acidic forming is NOT what is taken in organic form, but what is 'left over' in inorganic matter after the body completely digests something.






    Stop by a health food store and buy some PH balance measuring strips for a saliva PH test. A healthy PH balance reading is somewhere around 6.4 for urine and saliva with about a half point higher for blood.  PH of 5-6 or lower means you are acidic. If you choose to move to a healthier higher alkaline value change your diet and consume more FrequenSea from 2-3 oz daily. Our FrequenSea has a PH balance of between 8-8.5 which will give you a needed contribution. Common foods that help you with alkaline forming: celery, cucumber, sea vegetables, vegetable juice, pear, apricot, avocado, peach, broccoli, bell peppers, almonds, mushrooms and yams. In addition many alkaline foods are ALSO strong natural antioxidants and ALSO negative calorie foods for a triple benefit which means the bod actually burns up calories digesting the food. Some negative calorie alkaline forming foods: carrot, tomato, raspberries, orange, strawberries, pineapple, mango, papaya, zucchini, grapefruit, lettuce, radish. The added bonus is you gain energy by eating these alkaline foods. If you move your body to normal PH value you will improve your overall health and feel better. It doesn't take very long to see some positive results. These contribute to an acidosis state: Pork, beef, margarine products, white bread, coffee, artificial sweeteners, junk foods, caffeine, MSG, alcohol products, cheese, milk, peanuts, pasta. A few symptoms of a detoxification process could include general fatigue, aches and pains, headaches, lower back pain, skin discharges, frequent urination, feeling of coldness, irritability and restlessness. These should pass as normal body PH balance is restored.


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